This Easter Lavolio teamed up with the lovely folk over at Bake with Maria to get our favourite bloggers taking part in a bake-off of sorts using Lavolio confectionery. Our Nutty Mini Eggs – also known as “the most delicious Mini eggs in the world” starred in our very own homemade Easter treats.
Using a Bake with Maria cupcake recipe which included our Lavolio mini eggs as an ingredient inside the cupcakes as well as a decoration, every participant came up with their own twist on the recipe.
From Lemon cupcakes topped with swirled meringue nests to the tropical flavours of pineapple, toasted coconut & rum buttercream, to dairy-free fairy cakes with berry icing… have a look at all the delicious sweet recipes by clicking on the links below:
The ever-inspiring Lily Vanilli was also busy serving up stunning baked treats, which included our Lavolio mini eggs available at the patisserie counter at Fortnum & Mason over Easter. Don’t you just love these?