Simply the perfect Christmas present for a lover of Italian food and Italian traditions, this is Panettone done properly.
Fluffy and light, with a wonderful aroma thanks to the candied fruit and the raisins dotted along with the dough.
A naturally leavened product, baked in the oven.
Sold Out £25.00
A fluffy Italian traditional cake, which is best enjoyed at room temperature or slightly warm. Once opened, make sure you keep it airtight. The traditional Italian way of eating Panettone is to serve it at the centre of the table after a meal, accompanied by custard, mascarpone or cream. If you are feeling European, you could lightly toast a slice for breakfast, and have it with your coffee.
Net Weight: 1000g
Dimensions: 25 x 25 x 15 cm
INGREDIENTS: WHEAT flour, EGGS*, candied orange, citrus and lemon peels (orange, citrus, lemon peels, glucose-fructose syrup, sugar, acidity regulator: citric acid), sultanas, BUTTER, sugar, natural yeast (WHEAT flour, water), MILK, EGG* yolk, emulsifiers: mono- and diglycerides of fatty acids; natural flavours, salt, cocoa butter.
*barn eggs.
CAUTION: may contain traces of OTHER NUTS PEANUTSand SOY.
ALLERGY ADVICE! Contains eggs, wheat, and milk.
UK Standard Delivery
£2.99
Delivery Time
1-2 business days
(Monday to Friday)
UK Next Day Delivery
£6.70
Delivery Time
Order before noon for UK
Next Day Courier Delivery
International Delivery
Cost calculated at checkout
Delivery Time
EU: 3-5 business days
Others: Up to 10 business days
Orders over £25.00 qualify for free UK Standard Delivery